Sick and a coconut pound cake with passionfruit icing
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-b7NRUIFTfp0JBIN-1UqHTmr7VfPzXArV0lCKt1ee_BvpS08K-yj7qMNr22t2fI7ISdTdyGRXQBNPPG0m_4MruhvCj2sshmv8gX6VkjwSs9xlspL5FuqcFxtBh0a8CTnaWBaTTA/s1600/rhubarb+2.jpg)
We have another farewell morning tea at work this coming Friday so I made a coconut pound cake with passionfruit icing.
![](http://www.jillianleiboff.com/blog_images/post_31/coconut%201.jpg)
In my own kitchen using my own oven and cake tin, the cake tuned out perfectly. The icing that was too runny in Dungog worked like a charm in Sydney.
![](http://www.jillianleiboff.com/blog_images/post_31/coconut%202.jpg)
Who can work these things out? I also made a baked rhubarb and strawberry compote with orange. Yum!
![](http://www.jillianleiboff.com/blog_images/post_31/rhubarb%201.jpg)
See you all again soon,
Jillian
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