Rice Custard
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUBohM2kWy4O0g6fEPgUisY2qqUfrRpoJR_Wd_3Pz3lmSXD9Y9_7JWN-86L166koYqtakmY8TpGgBw7gh8z1ag9EN2LKUPr3nlN7kEfsgySd35ELIy2eWStqAZNkWCObcBI0ytLg/s1600/rice+custard.jpg)
The Rice Custard recipe comes from an old Women's Weekly Recipe book I've had on my bookshelf for ever.
![](http://farm5.static.flickr.com/4107/4836515089_781eef88a4_b.jpg)
My Grandma used to make this pudding when I was growing up and I didn't like it very much. The only part of the pudding I liked were the sultanas and when no-one was looking, I'd sneak into the kitchen and dig all the sultanas out of the pudding. Sorry Mum if you're reading this.
![](http://farm5.static.flickr.com/4090/4836515323_d19910daa5_b.jpg)
Making the pudding gave me a good excuse to use some of the goodies I purchased when I was away. Can you pick out my new home wares?
Today was my first day back at work for 2 months and I survived, but only just. I'll be back Wednesday with a mini London shopshoot so see you all then,
Jillian
No comments
Post a Comment