Apple Cheesecake

When I left Canada, my workmates threw me a farewell party. My friend Sandi was late as always but she was forgiven when she bought along a fantastic dessert, still warm from the oven. I asked for the recipe, which I know as Sandi's Apple Pan Dowdy. It's probably the recipe for which I'm most frequently asked.

Fast forward to 2007 when I last saw Sandi. She'd misplaced the cheesecake recipe which had come from the Granville Island cookbook. My copy of the book was at my parents place so when I was in Brisbane at Christmas, I scanned the recipe and sent it back to Sandi in Calgary. My family are baked cheesecake purists and none of them really like the recipe so I make it for friends and workmates. Thursday we're having a farewell morning tea at work so I baked the apple cheesecake, which is now lurking in the deep freeze.

If you'd like a copy of the recipe let me know and I'll email you a copy. Just leave a message and your email address in the comments section,



  1. Hi, would love a copy of this recipe. Please send a copy to gcorpus [at] fordham [dot] edu.
    The photos look amazing!
    Thank you!

  2. Recipe sent. Please check your junk mail folder if it fails to arrive,



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